"Field and Mountain" brochette

So delicious you will not let it escape! Goat cheese, cecina, basil ... And Aloreña and Hojiblanca olives!

Ingredients (3 units)

• 1,06 Oz. Beef jerky

• 2,12 Oz. Goat cheese roll

• Aloreña olives

• Hojiblanca olives

• 3 basil leaves

• Virgin olive oil


Step 1: Set on a small plate the beef jerky, the goat cheese and the olives.

Step 2: To finish, add over a little trickle of virgin olive oil and basil.